Oven temperature uneven
Food burns on one side and stays raw on the other, or the actual temperature is far from the setting.
Symptoms you may notice
- Burnt on one side, raw on the other
- Recipes take longer or shorter than usual
- Heat escaping around the door
Possible causes
- Faulty temperature probe
- Convection fan fault
- Worn door seal
Parts that may be involved
Temperature probeOven fanDoor seal
Error codes linked to this fault
There are no verified error codes directly linked to this fault in our tables yet.
This is awareness information to help you understand and describe the problem, not a final diagnosis. We don't publish disassembly or repair steps; diagnosis requires a qualified technician to inspect the appliance.